The Menu
LUNCH MENU (DINE-IN ONLY)
All lunch combos served with Basmati Rice, Butter Naan, Papad, Appetizer and Dessert of chef's choice. Menu available only for Dine-In served from 11:00 until 2:30
COMBO
TIKKA MASALA
Mildly spiced rich tomato sauce with garlic and
aromatic house spices.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
BUTTER CHICKEN
Boneless chicken simmered in buttery tomatosauce with bell pepper, onion, garlic andaromatic house spices.
$14
KORMA
Mild creamy cashew-almond onion sauce flavored with nutmeg, coriander & cumin.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
VINDALOO
Spicy & tangy sauce made with vinegar & Kashmiri red chilies.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
CHETTINAD
Toasted spices of coriander, black pepper corns, red chilies & curry leaves blended in a creamy coconut milk sauce.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
SAAG
Creamy spinach sauce flavored with garlic,
coriander and cumin. Can be prepared vegan upon request
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
MALABAR
Made with dry roasted coconut & cumin, coconut milk, for coconut lovers.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
ROGAN JOSH
Rich tomato and onion sauce with garlic, ginger & aromatic spices.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
GOAN
Silky coconut milk & tomato sauce, mildly flavored with roasted spices.
Veg
$13
Paneer
$14
Chicken
$14
Lamb
$16
Shrimp
$16
MALAI KOFTA
Paneer & veggie dumplings in a creamy cashew-almond onion sauce.
$14
CHANA MASALA
Chickpeas cooked in tomato sauce with flavors of onion and ginger. Can be prepared vegan upon request.
$13
DAL TADKA
Yellow lentils slow cooked with cumin, carrots & tomatoes tempered with spices and curry leaves. Can be prepared vegan upon request
$13
ALOO GOBI
Potatoes & cauliflower with onion & bell pepper
cooked in tomato & onion sauce seasoned with ginger, garlic & house spices.
$13
